Sézanne Tokyo, from the MICHELIN Guide to The World’s 50 Best

Located on the seventh floor of the Four Seasons Hotel Tokyo at Marunouchi and led by chef Daniel Calvert, SÉZANNE has accumulated major recognitions across 2024 and 2025, placing it at the center of global haute cuisine, with visible effects on premium travel agendas and the competition among culinary capitals. In Tokyo’s financial district, destination…